Three Great Reasons to Eat Roadkill

Dead animal image: CENSORED

Dead animal image: CENSORED

  1. Eat locally
  2. Be not wasteful
  3. Live the ever trendy anti-consumerist lifestyle known as “freeganism”

Jonathan McGowan, a British taxidermist, gives a whole new meaning to “street food.” I should be disgusted by a bloke who prefers roadkill to meat sold at the butcher, but I cannot help but respect his dedication to leaving a smaller pawprint.

Just another reason to love Brits: Huffington Post reports here

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